Homemade by Chef Anna, drizzled with a strawberry compote

Layers of espresso-soaked ladyfingers mascarpone cream and cocoa-made the traditional way, by Nonna.

Moist Golden cake infused with warm rum syrup and finished with a light glaze.

Crisp pastry shells filled with sweet ricotta cream and a touch of chocolate- and as always homemade fresh!

Decadent , ultra-rich chocolate cake with layers of smooth chocolate frosting

Warm, homemade pizza dough topped generously with Nutella and finished with powdered sugar...to die for!!